Put a out 1 tablespoon worth of cookie dough ball on to a non stick cookie pan.
Bake in the oven for no longer then 15min.
*I like to add a little flour to mixture to help to mold the cookies. The cookie dough is very sticky, so you might want to cover your hands with flour to help mold the balls too.
I hope you enjoyed watching my Fall bake with me vlog. I was kind of all over the place but hopefully you were able to be entertained and inspired to get in your own kitchen and start baking some delicious food this Fall.
I hope you are having a great weekend and enjoying this sunshine weather with family, love ones, and friends. Ken and I ran a lot of errands today getting boring stuff for the house. If you are ever interested in seeing what we are up to check me out on Instagram or Twitter @marionlovenotes .
Anywho this Saturday evening Ken and I are relaxing from after eating a delicious grilled meal. We decided to grill homemade burgers, hotdogs, chicken wings, and EGGPLANT! You may not know but eggplant is one of my current favorite vegetables to eat.
Tonight I thought I’ll come on here and write a quick blog post sharing with y’all my simple recipe for grilling eggplant.
We LOVE to cook out on the grill rather it’s cold, snowing, warm, hot, rainy there is nothing stopping us (ok maybe a hurricane or a tornado) from grilling our food.